Cheesy Squash and Zucchini Casserole

Thanksgiving is right around the corner, and we've found the perfect dish for your next family dinner! Ingredients 1 pound yellow squash, sliced1 pound zucchini, sliced½ onion, diced1 cup shredded Cheddar cheese½ cup biscuit baking mix (such as Bisquick®)½ cup butter2 eggs1 tablespoon white sugar1 teaspoon salt10 saltine crackers, or as needed, crushed¼ cup bread … Continue reading Cheesy Squash and Zucchini Casserole

Roasted Butternut Squash Soup

This recipe packs a punch of flavor as the perfect early-fall comfort food. Ingredients 2 tablespoons extra virgin olive oil1 large yellow onion chopped1/2 teaspoon sea salt1-3 pounds butternut squash, peeled, seeded, and cubed3 garlic cloves- chopped1 tablespoon chopped fresh sage1/2 tablespoon minced fresh rosemary1 teaspoon grated fresh ginger3 to 4 cups vegetable brothFreshly ground … Continue reading Roasted Butternut Squash Soup

Mint Lassi

Ever crave something nice and refreshing on a hot day? The first drink that comes to mind is a classic Mint Lassi. This simple recipe serves 3 people. Ingredients 2 cups of yogurt3/4 or 1 cup of water1/2 cup of mint1/2 of cumin2 tablespoons of lemon juiceA tablespoon of sugar (Optional)1/4 or 1/2 teaspoon of … Continue reading Mint Lassi

Salsa Salad

Want something healthy and easy to whip up? A salad is just the thing you need. Let's get started! Photo by Geraud Pfeiffer on Pexels.com Ingredients: 1 Tomato1 small red, green, and white onions1 Cucumber1/2 cup of Cilantro1 1/2 tablespoons of Lemon JuiceSalt To Taste1 clove of Garlic2 tablespoons of Ginger1 small ear of Corn … Continue reading Salsa Salad